Tocopherol and fatty acid composition of twenty-five species of Onagraceae Juss.

نویسندگان

چکیده

برای دانلود رایگان متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Fatty Acid Composition and Tocopherol Contents of some Sesame Seed Oils

In this study, the oil contents, fatty acid composition and tocopherol contents of sesame seed and oils belong to different countries were determined. The oil contents of materials changed between 49.22% (India) and 56.16% (Nigeria-Kanu). The major saturated fatty acids in sesame seed oils were palmitic (6.06-9.03%), stearic (5.29-6.42%) acids with small 20:0 (0.19-0.71%) acids. The main un...

متن کامل

Fatty Acid Composition Analysis of Aerial Parts of Selected Salvia Species Growing in Iran and Chemotaxonomic Approach by Shoot Fatty Acid Composition

In this study, fatty acid (FA) composition of aerial parts of selected Salvia species from Iran was analyzed by Gas chromatography. The amount of FAs was quantified for leaf and shoot of species as mg per kg (mg/kg) of dry weight. The results showed that FA contents of aerial parts for studied plants varied significantly and changed between 73.05 and 739.50 mg/kg of dried weight. Caprylic (C8:0...

متن کامل

Fatty Acid Composition, Tocopherol and Sterol Contents in Linseed (Linum usitatissimum L.) Varieties

The oil contents of linseeds were determined between 39.9% (Antares) and 43.3%  (Railinus). The oleic acid contents of seed oils varied between 0.8% (Maroc) and 24.8 (Railinus). The linoleic acid contents of linseed oil change between 10.2% (Avangard) and 48.2% (Maroc), while the palmitic acid of oils ranged from 4.8% (Antares) to 6.1% (Maroc), stearic acid contents ranged between 4.7% (Ava...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Botanical Journal of the Linnean Society

سال: 1999

ISSN: 0024-4074

DOI: 10.1006/bojl.1998.0235